What is the maximum poverty level percentage for individuals to be eligible for the Emergency Food Assistance Program?

The Emergency Food Assistance Program (TEFAP) aims to provide food assistance to low-income individuals and households, particularly during times of need. Eligibility for this program is often determined by household income as a percentage of the federal poverty level.

The correct answer indicates that individuals must have an income at or below 130% of the federal poverty level to qualify for assistance through the program. This threshold is established to ensure that those who are in greater financial need can access emergency food supplies, thus helping to alleviate hunger and food insecurity among vulnerable populations.

Income levels that fall above this percentage may exceed the financial restrictions that qualify for the program, limiting access to its resources. Thus, the selection of this threshold reflects a balance between providing necessary assistance and targeting those who are most in need, as determined by federal guidelines.